We Eat Fruits And Vegetables Every Day Of The Week, If You Are Worried About Pesticides In Your Food, Always Purchase These 14 Fruits And Vegetables Organically Grown.
- Apples
- Peaches
- Nectarines
- Strawberries
- Grapes
- Celery
- Spinach
- Sweet Bell Peppers
- Cucumbers
- Cherry Tomatoes
- Snap Peas
- Potatoes
- Hot Peppers
- Kale/Collard Greens
Don’t Forget To Wash Your Fruits And Vegetables
Some Organically Grown Fruits And Vegetables Are Covered In A Food Grade Shellac For Shipping And Selling
Fill A Large Stainless Steel Or Glass Bowl With Water And Add 1/8 To 1/4 Cup Of White Vinegar, Depending On The Size Of Your Bowl
Gently Place Your Fruits And Vegetables In The Bowl
Soak For 15 To 20 Minutes
Rinse Well With Water, Firm Skinned Fruits And Vegetables Can Be Gently Scrubbed With A Soft Brush, This Removes Wax And Food Grade Shellac From The Skins And Peel
Discard The Water/Vinegar Mix After Washing Each Batch Of Fruit
Sources Dr Weil Eating Well EWG
