The Peach Bellini

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Ingredients

2 Medium Sized Peaches, Peeled And Diced

1/2 Cup Of Water

1/2 Of Peach Schnapps

3 Teaspoons Of Grendine

1 Bottle Of Prosecco, Champagne Or Sparkling Wine

Method

Puree Peaches, Water, Schnapps And Grendine Blend Until Smooth.

Fill A Champagne Flute Or Cocktail Glass A Quarter Full Of The Puree And Then Top Off With Prosecco, Champagne Or Sparkling Wine

Garnish With A Peach Slice

Leonie

With a love for all things simple, chic and beautiful but also clean, green and organic, I have a creative background, as an accomplished artist. Loving coffee & champagne both in equal portion, pairing delicious food with amazing wine, I am an avid traveller and voracious reader. A self confessed ‘do-it-yourself’ maven & obsessed ‘antiquer’, I adore home interior design & styling and believe no room is complete without a piece of vintage furniture. Australian born & raised, I now call Canada home.